班瑞克1996 (#4521) Serge90分
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討論主題:班瑞克1996 (#4521) Serge90分 [ 威士忌 ]
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湯瑪仕
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亞洲味蕾1502
班瑞克1996~2014 (#4521)
2015MMA銀牌
Serge 5顆星及90分的高分
Benriach 18 yo 1996/2014 (54.4%, OB, for Asia Palate Association, PX Sherry Puncheon, cask #4521, 717 bottles)
Picture indicative. One of these finishings they do so well at Benriach/Glendronach, although I usually like their olorosos better. This one did wonders at the MM Awards last year. Colour: dark amber. Nose: cigars and peonies, then blood oranges and earth. It’s not too raisiny, great news. Notes of very old Port, and Banyuls. That’s the PX speaking out. With water: wonderful earth, damp old barrels forgotten in a corner, soy sauce, lovage, ‘wild’ cigars… This is perfect. Mouth (neat): very rich, thick, sweet, right between pure PX and malt whisky. Plenty of liqueur-filled milk chocolate, raisins, Sauternes, then roasted nuts of various sorts and just a touch of bitter orange and green tobacco. Very sweet, but very excellent. With water: hurray, the herbs come out. Grapefruit skin, grass, white currants, bitter oranges… There’s a lovely sour bitterness as well. Finish: long, with more ‘green’ oak. That really gives it a grassy sour bitterness, but I’m not against this style. Comments: I always trust my compadres. They were right, and so were our Taiwanese friends. SGP:661 - 90 points.
班瑞克1996~2014 (#4521)
2015MMA銀牌
Serge 5顆星及90分的高分
Benriach 18 yo 1996/2014 (54.4%, OB, for Asia Palate Association, PX Sherry Puncheon, cask #4521, 717 bottles)
Picture indicative. One of these finishings they do so well at Benriach/Glendronach, although I usually like their olorosos better. This one did wonders at the MM Awards last year. Colour: dark amber. Nose: cigars and peonies, then blood oranges and earth. It’s not too raisiny, great news. Notes of very old Port, and Banyuls. That’s the PX speaking out. With water: wonderful earth, damp old barrels forgotten in a corner, soy sauce, lovage, ‘wild’ cigars… This is perfect. Mouth (neat): very rich, thick, sweet, right between pure PX and malt whisky. Plenty of liqueur-filled milk chocolate, raisins, Sauternes, then roasted nuts of various sorts and just a touch of bitter orange and green tobacco. Very sweet, but very excellent. With water: hurray, the herbs come out. Grapefruit skin, grass, white currants, bitter oranges… There’s a lovely sour bitterness as well. Finish: long, with more ‘green’ oak. That really gives it a grassy sour bitterness, but I’m not against this style. Comments: I always trust my compadres. They were right, and so were our Taiwanese friends. SGP:661 - 90 points.
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apao168
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